Leafy Green Vegetables Found to Decrease Risk of Glaucoma
Jan 18, 2016 A new study has revealed that a diet composed of green leafy vegetables is effective against the development of the most prevalent type of glaucoma. According to the researchers who carried out the study, this finding can significantly help those at risk of going blind due to this eye disease
Is Being a Vegetarian Harmful to the Environment?
Dec 18, 2015 A new study suggests that sticking to an all-vegetable diet could be harming the environment. According to the researchers who carried out the study, this is due to the amount of resources needed to produce certain types of vegetables and fruits.